There are many aspects to look for when thinking to buy a commercial freezer for patisseries and few of these factors listed below:
- – What is the cabinet size with in the commercial freezer and is it rated to in ambient temperature
- – Do I have enough ventilation to enable the commercial freezer operate smoothly?
- – Do we have the correct electrical power in the area where I want to operate the commercial freezer?
- – Do I need a drain or tundish ahead of installing the commercial freezer?
- – Is the door of the commercial freezer hinged on the right side for efficient operation?
- – Would I be better off with glass or solid door on the commercial freezer
- – How do I bring in the commercial freezer in to my patisseries ie. are the entrance to our shop wide enough?
If you require more information before buying the commercial freezer for patisseries, contact us today
on 1300 278 472 or
go through our variety of
commercial fridges for patisseries here.
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