The right display fridge does three things: keeps food safe, gives it maximum visibility and lets staff load or grab items fast. Whether you run a busy café, a suburban deli or a high-end patisserie, a reliable commercial display fridge should slot neatly into your workflow and stand up to daily knocks.
Looking for a deli display fridge that shows off the goods and keeps them safely chilled? Or maybe a sleek seafood display counter that stops prawns from drying out? At Artisan Group, we match butchers, fishmongers and cafés with gear that works hard, saves power and sells more product. Read on for quick pointers before you order.









Running a busy café, servo or deli? Then you can’t afford products hidden behind fogged glass or slow-to-open doors. Our open-fronted refrigerated display cabinets put food in plain view, hold it at safe temperatures and keep the queue moving.









Our cake display fridges are designed to showcase cakes, pastries and desserts in style while keeping them fresh and perfectly chilled. With a sleek glass-front design and adjustable shelving, these units provide clear visibility and steady temperature control — a smart choice for bakeries, cafés and patisseries.
For larger operations, pairing with a commercial bakery fridge ensures all your baked goods are stored safely from preparation to presentation.









Our Hot Food Displays are designed to keep your hot dishes warm and ready to serve, while maintaining their freshness and appeal. Ideal for delis, buffets, and catering services, these displays provide consistent heat, ensuring that your hot food remains at the perfect serving temperature for longer, all while offering excellent visibility for customers.









Perfect for non-refrigerated goods, our ambient displays provide stylish presentation while keeping your products easily accessible.









Our Refrigerated Sandwich and Prep-Counters are designed to keep your ingredients fresh and easily accessible while providing ample workspace for food prep. Ideal for delis, cafes, and sandwich bars, these counters offer integrated refrigeration to store fresh produce, meats, and condiments, ensuring everything you need for quick sandwich preparation is at your fingertips.






Below is a quick rundown of the main cabinet styles and when each one earns its keep.
Purpose-built for cold cuts, cheeses and fresh salads, deli display fridges hold a steady chill while curved glass fronts keep sightlines clean. Adjustable shelves let you reshuffle stock without pulling the whole unit apart.
For bread, pastries or packaged snacks that don’t need refrigeration, ambient displays provide a tidy, room‑temperature landing spot. Popular along café counters or hotel breakfast bars where turnover is quick.
Delicate desserts benefit from precise temperature and humidity. Cake displays protect sponges and éclairs from drying out, while clear panels ...
Delicate desserts benefit from precise temperature and humidity. Cake displays protect sponges and éclairs from drying out, while clear panels and soft lighting make selection easy.
If you serve pies, curries or roasts, hot food displays keep meals warm and safe without letting them dry out. Options include heated shelves or bain‑marie wells, so you can pick what suits your menu.
Keep energy bills low and your commercial display fridge humming by following a few quick habits:
Ready to upgrade?
A dependable commercial display fridge is more than just another appliance. It forms part of your daily service rhythm. If you’d like tailored advice on size, spec or layout, give us a bell at 1300 ARTISAN and we’ll walk through the options.
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