There are several factors to look for when ordering a commercial freezer for butchers and some of these aspects listed below:
- – The size of the cabinet with in the commercial freezer and is it rated to in ambient temperature
- – Do I have enough ventilation to enable the commercial freezer function efficiently?
- – Do I have the right electrical power in the room where I want to operate the commercial freezer?
- – Do we have to a drain or tundish before installing the commercial freezer?
- – Is the door of the commercial freezer hinged on the right side for efficient operation?
- – Would I be better off with glass or solid door on the commercial freezer
- – How do I get the commercial freezer in to my butchers ie. are the entrance to our shop wide enough?
If you require more info before ordering the commercial freezer for butchers, phone us now
on 1300 278 472 or
browse our range of
commercial fridges for butchers here.
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